April 16, 2020 | Bucatini All"Amatriciana

Photo Apr 13, 12 11 18 PM.jpg
Photo Apr 13, 12 11 18 PM.jpg

April 16, 2020 | Bucatini All"Amatriciana

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Facebook Live Online Cooking Lesson

There is little doubt our creativity is getting hindered as the sequestration continues as part of our fight against Covid 19.

Chef Curtiss would like to share his expertise, humor and authentic cooking style with you, your family and friends to help you navigate your pantry. Please join Chef Curtiss for a live online cooking class on Thursday, April 16, 2020, at 5:30 PM.

Chef Curtiss will be making Bucatini All’Amatriciana, a classic Italian pasta dish that is the definition of elegant simplicity. It is also a dish in which you will most likely already have the ingredients for in your pantry.

CLICK HERE TO WATCH LIVE ON 4/16 @ 5:30 PM

BUCATINI ALL'AMATRICIANA

Bucatini All'Amatriciana is a symbol of the Italian culinary tradition. The original recipe was created in Amatrice, a small town on the border between Abruzzo and Lazio.

The recipe was a poor meal of shepherds prepared just with spaghetti, bacon and pecorino cheese, without tomato sauce and was called "Gricia", literally "the grey one”.

With the discovery of America and the arrival in Europe of tomatoes, this vegetable was added to the recipe which became known as "Amatriciana".

For the recipe Click Here

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