Date | March 8, 2020

Time | 1:00 to 4:00 PM

Location | Carriage House Cooking School (Peru)

Class Type | Hands On & Demonstration

This class is all about making your morning’s great! Nothing compares to the balanced flavors of these sourdough sticky buns, with the rich gooey maple sauce and the crunch of the pecans. not a nut fan, don’t worry we will also prepare these without pecans so you can enjoy.

Recipes for the class include:

Sourdough Maple Pecan Sticky Buns
Brown Sugar Cinnamon Rolls

This class will sell out fast so please register early!