MLI Corporate Sales Menu #1 | French Bistro Classics


MLI Corporate Sales Menu #1 | French Bistro Classics


This 2 1/2 hour demonstration class will showcase a three course menu inspired by the bistros and brasseries of Paris.

Each recipe will be thoroughly explained and prepared so that participants can replicate them at home.

Participants will enjoy a selection of plated foods to nosh on while the chef demonstrates the recipes.  

A recipe packet with detailed information about each of the featured products will be provided.

Salad Lyonnaise
Pave de Boeuf, Bearnaise, Wild Mushrooms, Potato Fondant, Glazed Vegetables
Grand Marnier Pears, Roasted Almonds, Vanilla Cream

Wine, beer and cider are Available through MLI F&B department at additional cost.  

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